A delicious no-bake Christmas treat made with Corinthians wafers, mini marshmallows, milk chocolate, and chocolate hazelnut spread. The recipe is simple and quick, involving only four ingredients, perfect for holiday celebrations.
1: Keep 8 wafers to one side for the topping.
2: Break the rest of the wafers into pieces and put them in a large bowl.
3: Add in the marshmallows and stir them together.
4: Break the milk chocolate into pieces and add it to a heatproof bowl.
5: Add the chocolate spread and heat until smooth.
6: Allow it to cool before pouring over the wafer mixture.
7: Mix it all together and then pour it into a lined tin.
8: Use the back of a spoon to spread it out.
9: Break up the remaining wafers and sprinkle them over the top.
10: Pop it in the fridge for 2 - 3 hours.
11: Use a sharp knife to chop it up.
